This world famous oven and grill cleaner cleans oven, hoods, fryers, and grills without leaving the grill black like many other cleaner. USDA approved. Recognized as the GOLD STANDARD in grill cleaning.

Product Description

  • Blast Away is formulated for the removal and emulsification of grease, carbon and baked-on food from grills, fryers or ovens.
  • Blast Away can be sprayed, brushed or poured directly to the problem area. Simply apply and allow to sit for a few minutes while Blast Away removes unsightly and unsanitary accumulations of burned on food.
  • Blast Away removes even the hardest to remove deposits.
  • Blast Away eliminates the need for prolonged scraping and scouring.

DIRECTIONS

OVENS:

  • Heat oven to approximately 200 F. then turn off.
  • Spray on flow cleaner full strength on all surfaces to be cleaned.
  • Allow to set 5-10 minutes or until deposits are softened.
  • Thoroughly rinse all surfaces with water and wipe dry.
  • Heavily soiled surfaces may require a second application.
  • Stubborn areas may require light use of a scouring pad.

GRILLS:

  • Warm grill to 150 F. to 175 F.
  • Dilute cleaner with equal portions of water and pour small amount on grill.
  • Spread over surface and allow to set for 5-10 minutes.
  • Then work solution back and forth until soil is loosened.
  • Thoroughly rinse surface with water and wipe dry.

DEEP FAT FRYERS:

  • Drain oil grease from fryer and rinse with hot water to remover any remaining fat.
  • Fill fryer with water to within 3-4 inches from top.
  • Add 4-6 ounces of cleaner for each gallon of water in fryer.
  • Boil solution for 15-30 minutes.
  • Turn fryer off.
  • Drain all solution from fryer.
  • Thoroughly rinse with water and wipe dry.

BENEFITS

  • Effortlessly removes baked on foods and grease
  • Eliminates heavy scraping
  • Multi-purpose- cleans grills, fryers or ovens
  • Super concentrated
  • Leaves surfaces degreased

SPECIFICATIONS

APPEARANCE PALE YELLOW
ODOR SLIGHT ALCOHOL
BOILING POINT NEAR 212 F.
pH OVER 14
BIODEGRADABILITY COMPLETE